Contemporary American-Style Pilsener
Brewers Association 2022 – North American Origin Lager

Statistics

Fermentables

Amount Fermentable %
11.00 pounds Pale Malt, 2-Row Rahr 48.4%
10.00 pounds Odyssey Pilsner Root Shoot Malting 44%
1.00 pounds Acidulated Weyermann 4.4%
0.75 pounds Carapils/Carafoam Weyermann 3.3%
22.75 pounds Total Fermentable Weight 100%

Hops

Amount Hop Time Use Form AA
1.75 ouncesMagnum60 minutesBoilPellet12.5%
4.00 ouncesHallertauer Mittelfrueh15 minutesBoilPellet2.7%
3.50 ouncesMJF Blend15 minutesWhirlpool @ 180°FPellet12.4%
3.00 ouncesGalaxy15 minutesWhirlpool @ 180°FPellet17.1%
3.50 ouncesMJF Blend2 daysDry HopPellet12.4%
3.00 ouncesGalaxy2 daysDry HopPellet17.1%
18.75 ounces Total Hop Weight

Non-Fermentables

Amount Non-Fermentable Type Use Time
2.00 gCalcium Chloride (CaCl2)Water AgentMash0 minutes
1.00 gEpsom Salt (MgSO4)Water AgentMash0 minutes
2.00 gGypsum (CaSO4)Water AgentMash0 minutes
3.00 mlLactic AcidWater AgentMash0 minutes
2.00 gCalcium Chloride (CaCl2)Water AgentSparge0 minutes
1.00 gEpsom Salt (MgSO4)Water AgentSparge0 minutes
2.00 gGypsum (CaSO4)Water AgentSparge0 minutes
4.00 mlLactic AcidWater AgentSparge0 minutes
1.00 gAmylase EnzymeOtherPrimary0 minutes

Yeasts

Name Lab/Manufacturer Product ID Form
HarvestImperial YeastL17Liquid
Munich LagerWyeast Labs2308Liquid

Equipment Profile Geoff's Electric Equipment

Mash Profile Single Infusion - High Fermentability

Mash Steps

# Name Time Temp.
1TemperatureTemperature60 minutes149° F

Fermentation and Aging

Primary:
10 days @ 52° F
Secondary:
2 days @ 68° F
Tertiary:
3 days @ 34° F

General Info

West Coast Pilsner #2.

Using the 2025 Michael James Jackson Foundation Hop Blend - fruit-forward and perfect for hop-centric styles like pale ales, IPAs, and hazies. Selected varieties (25% of each): Citra, Citra LUPOMAX, Elani, El Dorado.