BJCP 2015 – 04C
| Amount | Fermentable | % |
|---|---|---|
| 6.50 pounds | Belgian Plisen Malt | 41.9% |
| 4.50 pounds | Golden Promise (Simpsons) | 29% |
| 4.50 pounds | Belgian Munich Malt | 29% |
| 15.50 pounds | Total Fermentable Weight | 100% |
| Amount | Hop | Time | Use | Form | AA | |
|---|---|---|---|---|---|---|
| 0.75 ounces | Magnum | 60 minutes | Boil | Pellets | 12.8% | |
| 0.75 ounces | Total Hop Weight | |||||
| Name | Lab/Manufacturer | Product ID | Form |
|---|---|---|---|
| Diamond Lager | Lallemand | Liquid |
| # | Name | Time | Temp. | |
|---|---|---|---|---|
| 1 | Infusion | Infusion | 60 minutes | 152° F |