British Golden Ale

Statistics

Fermentables

Amount Fermentable %
19.50 pounds Scotmalt Golden Promise 92.9%
1.00 pounds Carahell (Weyermann) 4.8%
0.50 pounds Acidulated (Weyermann) 2.4%
21.00 pounds Total Fermentable Weight 100%

Hops

Amount Hop Time Use Form AA
3.50 ouncesCrystal60 minutesFirst WortPellets5.2%
1.50 ouncesCrystal20 minutesAromaPellets5.2%
1.50 ouncesEast Kent Goldings (EKG)20 minutesAromaPellets4.1%
1.00 ouncesCrystal0 minutesDry HopPellets5.2%
1.00 ouncesEast Kent Goldings (EKG)0 minutesDry HopPellets4.1%
8.50 ounces Total Hop Weight

Non-Fermentables

Amount Non-Fermentable Type Use Time
Gypsum (Calcium Sulfate)Water AgentMash60 minutes
Gypsum (Calcium Sulfate)Water AgentMash60 minutes

Yeasts

Name Lab/Manufacturer Product ID Form
London Ale IIIWyeast1318Liquid

Equipment Profile 15 Gallon/57 Liter Brew Pot (15) and 10 Gallon/38 Liter Cooler Mash Tun

Mash Profile Single Infusion "Sweet Spot" Mash, No Mash Out

Mash Steps

# Name Time Temp.
1InfusionInfusion60 minutes152° F

Fermentation and Aging

Primary:
7 days @ 65° F
Secondary:
7 days @ 65° F
Tertiary:
7 days @ ° F
Age:
21 days @ 34° F